Micro-productions

The Tradition Specials

The traditional specials are resting quietly in the claires of Mornac-sur-Seudre.
You can see them there in their bag (the darker spot at the bottom of the claire).
As soon as they are ready, we will tell you more.

The Mars Oyster

The March oyster is, as its name suggests, an oyster that is eaten in March.
We will tell you about it in March.
To keep you waiting, we have put a sunrise over the marshes of Mornac-sur-Seudre.

Because it's not only Micro Productions in life, you should also take a look at their cousins...